BANANA OATMEAL COOKIES 
1 1/2 c. flour
1/2 tsp. baking soda
1/4 tsp. nutmeg
3/4 c. shortening
1 c. mashed bananas
1/2 c. chopped pecans
1 c. sugar
1 tsp. salt
3/4 tsp. cinnamon
1 egg, well beaten
1 3/4 c. rolled oats

Sift flour, sugar, soda, salt, nutmeg, and cinnamon. Cut in shortening. Add remaining ingredients and blend well. Drop from teaspoon 1 1/2 inches apart on ungreased cookie sheet. Bake at 400 degrees for 12 minutes. Makes 4 dozen.

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