2 sm. pkgs. strawberry Jello
2 pkgs. frozen strawberries, thawed
1 med. can crushed pineapple
2 bananas, cut up
1/2 pt. sour cream
1/4 c. cranberries (opt.)
1/4 c. nuts (opt.)

Dissolve 2 small packages strawberry Jello in 1 cup boiling water. Add thawed strawberries, crushed pineapple and cut up bananas. Pour half of this mixture in pan and put in refrigerator. Let chill. Then spread 1/2 pint sour cream on chilled mixture, then add rest. Chill again until set. Use 9"x9" pan.