STRAWBERRY SOUP (CHILLED) 
2 c. sliced strawberries
1 c. (each) sour cream, half & half
1/4 c. sugar
2 tbsp. brandy (optional)
1/2 tsp. vanilla
Strawberry fans (slices)

Mix in blender except strawberry fans; chill. When serving, garnish each soup bowl with strawberry fans.

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“STRAWBERRY SOUP”

 

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