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BROCCOLI, CHICKEN & CHEESE | |
1/4 c. onions & 2 tbsp. butter (saute) 2 c. cooked rice (long grain) 1/3 c. evaporated milk 3/4-1 c. Velveeta cheese 1 (5 oz.) can boned chicken (or fresh) 1 can cream of chicken or mushroom soup 1 pkg. thawed chopped broccoli Mix ingredients and pour into greased 2 quart casserole dish. Bake uncovered at 350 degrees for 1 hour. |
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