REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SAVOURY MEATLOAF | |
500 g mince 4 Oxo's (beef bouillon) 1 grated carrot 1/2 onion, finely chopped 2 eggs 1/2 mug sage and onion stuffing mix 2 tablespoons flour salt and pepper to taste Preheat oven to 350°F. Put all ingredients into a bowl and mix together. Mix should be firm, add flour to bind. Put into loaf tin and press down. Cover top with foil. Bake for 45 minutes. Check about half way through the cooking time and pour off any oil that has risen to surface. Take off foil and return to oven to brown. Allow to cool slightly before slicing. This recipe can also be made into beef burgers, fried in shallow oil in frying pan. Submitted by: Jackie |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |