1 peck of green tomatoes
2 heads cabbage
3 to 4 hot peppers
4 to 5 lg. onions
2 dozen bell peppers (green or red or both)

Mix up real good.

Mix together:

2 1/2 to 3 c. sugar
Salt to taste
1 qt. apple cider vinegar

Bring to boil, let simmer while filling jars with tomato mixture. Pour over tomato mixture and seal immediately. Keep lids and jars boiling.