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CAJUN CORNBREAD | |
1 c. yellow corn meal, plain 1/2 tsp. baking soda 1/4 tsp. garlic powder 1/4 tsp. salt 2 eggs 1 can whole kernel corn, drained 12 can Rotil tomatoes 1 lb. hot sausage 1 lb. cheese, grated 1 c. onions Cajun seasoning to taste Mix all ingredients together. Pour into a greased pan. Bake at 350 degrees for 1 hour. |
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