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2 c. white grapes, cut 2 c. crushed pineapple 2 c. marshmallows 3 oranges, peeled and cut up 1 sm. bottle red cherries, drained 1 pt. whipping cream (add last) SAUCE: 2 eggs, beaten 2 tbsp. sugar 2 tbsp. butter 2 tbsp. lemon juice 2 tbsp. pineapple juice Cook until thick and mix with fruit. When cool add whipping cream and top with nuts. |
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