CURRIED CHICKEN SALAD 
1 lb. cooked chicken, skinned & boned
1 c. pineapple chunks, drained
1 med. apple, diced
1/2 c. celery, diced
2 tbsp. raisins
2 tsp. sesame seeds
6 tbsp. mayonnaise
3/4 tsp. curry powder
1/2 pkg. sugar substitute (like Twin)

Dice chicken in 1/2 to 3/4 inch pieces. Combine chicken with next 5 ingredients. In a small bowl, mix mayonnaise, curry powder and sweetener. Combine the 2 bowls, mix, cover and chill.

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“CURRIED CHICKEN SALAD”

 

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