1 1/2 c. butter
2 1/4 c. sugar
7 eggs
2 1/2 c. flour
1 level tsp. baking powder
1 tsp. vanilla
1 tsp. lemon flavoring

Cream butter and sugar. Add eggs, one at a time, beating well each time. Add flour and baking powder and beat well. Add flavoring. Pour batter into greased bundt pan. Bake at 325 degrees until done. Cool.

GLAZE:

Juice of 1 lemon
Juice of 2 oranges
3/4 c. sugar

Mix well and bring to boil. Remove from heat and pour over warm cake.