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PECAN CRISPIES | |
1/2 c. shortening 1/2 c. butter 2 1/2 c. brown sugar 2 eggs 2 1/2 c. flour 1/2 tsp. baking soda 1/4 tsp. salt 1 c. pecans Cream shortening, butter, and sugar. Add eggs; beat well. Add sifted ingredients and nuts. Drop from teaspoon on greased cookie sheet. Bake at 350 degrees for 12 to 15 minutes. |
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