BEER ROLLS 
3 c. Bisquick flour
2 tbsp. sugar
9 oz. room temperature beer

Mix flour, sugar, and beer well; drop into greased muffin tin. Bake for 25-30 minutes in 400 degree oven. 3 tbsp. sugar 1 can beer, room temperature

Mix and bake as above.

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“BEER ROLLS”

 

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