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BAKED LIMA BEANS | |
4 cans Furmans lg. dry California Lima beans (with tomato sauce & bacon) 1 lb. bacon, cut up 1 lg. onion, chopped 1 1/2 c. ketchup 1/2 c. molasses 1 tsp. cinnamon 1/2 c. brown sugar Fry bacon and onion until crisp. Mix all ingredients together. Bake at 400 degrees until slightly thick (approximately 30 to 45 minutes). Delicious - great for a picnic! |
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