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2 pkg. crescent rolls 2 (8 oz.) cream cheese 1 c. sugar 1 egg 1 tsp. vanilla Spread 1 package of crescent rolls over bottom of 16 inch baking pan. Combine cream cheese, sugar, egg and vanilla. Spread over layer of crescent rolls. Put the other package of crescent rolls over top of mixture. Bake at 350 degrees 20-25 minutes. A powdered sugar glaze may be drizzled over the top when cool, if desired. | |
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