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GOOEY BUTTER COFFEE CAKE | |
1 box yellow cake mix 1/2 c. butter, softened 2 eggs 3/4 box powdered sugar 1 pkg. (8 oz.) cream cheese, softened 2 eggs 1 tsp. vanilla 1/4 tsp. salt Mix cake mix, butter and eggs together until well blended. Press into a greased and floured 13x9x2 inch baking pan making a 1/4 inch lip up the side of the baking dish. Beat powdered sugar, cream cheese, eggs, vanilla and salt until well blended and pour over the top of cake batter. Bake in preheated 350 degree oven 40 to 45 minutes. Cool. Sprinkle with powdered sugar and cut into 2x1 inch fingers. |
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