BANANA NUT BREAD 
1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. baking mix
1 c. mashed ripe bananas (2 to 3 med.)
1/3 c. chopped nuts

Heat oven to 350 degrees. Grease 9x5 inch loaf pan. Cream shortening and sugar. Combine remaining ingredients, mix until well blended. Pour into prepared pan. Bake about 55 minutes. Cool on rack before slicing.

 

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