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CHEESE BALL | |
2 (8 oz.) pkgs. cream cheese 1 (8 1/2 oz.) can crushed pineapple, well drained 1/4 c. green peppers, chopped 1 sm. onion, chopped 1/2 c. pecans, chopped 1 1/4 tbsp. Lawry's seasoning salt 1 (14 oz.) Cheddar cheese, shredded Mix in order given with mixer. Then roll in nuts. Refrigerate. |
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