REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GLAZED PORK CHOPS | |
Mixture: 1/2 honey 1/2 Heinz 57 sauce Butterfly pork chops (we then cut these in half) Preheat grill. Put chops on low heat. Cook through until white. Turn, baste with sauce. Turn again and baste with sauce. Repeat until done as desired. Takes about 20 minutes depending on thickness of chops. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |