1 lb. can lima beans
1 lb. can pork and beans
1 lb. can butter beans
1 lb. can kidney beans
1 lb. can navy beans
3/4 lb. raw bacon, chopped
1 onion, chopped
1 clove garlic
1/2 tsp. dry mustard
1/2 c. cider vinegar
1 tsp. salt

Combine all ingredients including juice from beans. Bake at 325 degrees for 3 hours. Don't cook out all the juices.