1/2 c. butter
2 c. sugar
4 eggs
2 tsp. vanilla
1 1/2 c. flour
1/2 c. cocoa
1/2 tsp. salt
1 c. coconut

TOPPING:

2 tbsp. sugar
1/2 c. chopped nuts
1/2 c. chocolate chips

Melt butter, add to sugar in large bowl. Blend. Add eggs and vanilla; beat well. Add flour, cocoa, and salt. Blend well then add coconut and blend. Spread evenly into a greased 9 x 13 inch pan. Sprinkle first with sugar, then nuts, then chocolate chips. Bake at 350 degrees for 25-30 minutes. Light metal pan, 25 minutes; dark metal pan, 30 minutes. Cool and cut into bars.