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MEAT LOAF (ECONOMY) | |
1 lb. ground beef 1/2 lb. pork (if desired) 1/4 tsp. celery salt 1 egg 1/2 c. rolled oats 1/4 catsup 1/2 tsp. pepper 2/3 c. milk 2 tbsp. minced onions Combine ingredients and mix well. Pack lightly into buttered small loaf pan. Bake in moderate oven at 350°F for one hour. Let stand 5 minutes before slicing. |
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