2 pkgs. crescent rolls
1 lb. ham, chopped
1 lb. sausage
5 eggs
1/2 c. milk
2 c. Cheddar cheese, shredded

Cook sausage, drain. Separate rolls and place on ungreased cookie sheet, press to spread evenly. Sprinkle meats on top. Then sprinkle cheese over meat. In a bowl, beat eggs with milk. Pour over top of cheese. Bake at 375 degrees for 25 to 30 minutes.