1 loaf frozen bread dough, thawed
1 qt. cold peaches, well drained and sliced
1/2 c. flour
1/4 c. brown sugar
1/4 c. butter
1 tsp. vanilla
Chopped nuts
1 c. powdered sugar
1 tbsp. milk

Do not let bread dough raise, pat out on pizza pan and cover with peaches. Mix flour, brown sugar, butter, and vanilla. Sprinkle over peaches, cover with chopped nuts. Bake 25 minutes at 350 degrees, let cool.

Combine powdered sugar and milk for icing, drizzle over cake.