1 lg. can pork and beans
1/2 lb. bacon, cut up and sauteed
2 onions, chopped and sauteed
1/2 c. brown sugar
1 qt. sauerkraut
1 lb. hot dogs
1 c. brown sugar

Put first 4 ingredients in baking dish and bake 2 1/2 hours. Then add sauerkraut (drained and rinsed with cold water if its real strong or salty), hot dogs, cut up, and 1/2 cup brown sugar. Bake 1/2 hour more at 325.