1 (16 oz.) can French style green beans
1 tbsp. minced onion
1/2 tsp. Morton Nature's Season
A dash of garlic powder
Salt and pepper to taste
1 tsp. butter
2 1/2 c. water

Drain green beans. Place green beans and other ingredients into a pan with a lid. Boil mixture for 15 minutes. Then simmer on low temperature for 15 minutes. Add extra water if needed.