6 eggs
1 pt. milk
1/4 tsp. oregano
Salt & pepper
1 lb. bulk sausage
6 slices white bread, broken up
1/2 lb. grated cheese, may use 1/2 Monterey Jack & 1/2 cheddar

Beat eggs and milk and seasonings. Cook sausage and drain. Spread over bread pieces in 9"x13" pan. Add egg mixture. Spread cheese on top. Bake at 350 degrees for 1 hour. Serves 8 to 10.