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TUNA CASSEROLE | |
1 lg. can tuna fish 2 stalks celery, cut up 1 onion, chopped 2 cans cream of mushroom soup 1 can mushroom pieces, drained 3/4 bag med. noodles, cooked Salt and pepper Pat of butter Add to the above ingredients in a 4-quart bowl, 1/2 pound Cheddar cheese, sliced, and mix. Almost cover with milk. Bake at 350 degrees for 1 hour. |
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