1 butter pecan cake mix
1 egg
3/4 c. water
1 stick butter
1 c. pecans
1 (8 oz.) cream cheese
2 eggs
1 lb. powdered sugar

Combine the cake mix with water. Melt butter and add to mix, then add 1 egg and then pecans. Pour into greased and floured pan (9 x 13).

Mix the cream cheese, 2 eggs and powdered sugar and pour over cake mix.

Bake at 350°F for 40 minutes.

It's great when it's fresh and very easy to make.