1 sq. unsweetened chocolate or 1 oz. no melt type
1/2 c. shortening
2 tbsp. liquid sweetener
2 beaten eggs
1 c. flour
2 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking soda
1/4 c. chopped nuts

Melt chocolate and shortening over low heat; remove. Add rest of ingredients. Pour into 8 inch greased pan and bake at 325 degrees for 20 minutes. Cool and cut into squares.