1 c. flour
2/3 c. cornmeal
1 c. milk
1 egg
2 tsp. sugar
3/4 tsp. baking powder
1 tsp. salt
2 tsp. oil
1 pkg. hot dogs

Mix first 8 ingredients. Heat cooking oil in fairly deep pan or deep fryer. Dry hot dogs on paper towel. Dip hotdogs to cover in batter then deep fry until golden brown. Insert sticks and serve.