6 c. Dole pineapple orange juice
1 (6 oz.) can frozen lemonade concentrate, thawed
2 liters ginger ale, chilled
1 orange, thinly sliced
1 lime, thinly sliced

Combine all ingredients in large bowl or 2 large pitchers. Makes 20 (6 ounce) servings.

Pineapple, kiwi, strawberries...just select whatever looks luscious for this non-alcoholic fruit bowl punch. It's based on tropical pine- orange-banana juice, a 100 percent pure fruit juice blend now available in the chilled or frozen section of supermarkets.

Pureed with creamy bananas, then mixed with sparkling cider and mineral water, the fruit and juice make an all-season base in which the fruits of your choice are sliced and "steeped." Not only is it a delicious all-weather sipper, it's a great way to boost your fresh fruit intake. There is a full day's supply of Vitamin C in each 6-ounce serving.