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1 (10 or 12 oz.) pkg. oyster crackers 1 (4 oz.) original HIDDEN VALLEY® salad dressing mix 3/4 c. Wesson oil 1 tbsp. dill weed Mix all ingredients in a large container until crackers are well coated. Drain on paper towel. Place in a shallow pan and bake at 200 degrees for 10 to 15 minutes or until crisp. |
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