STRAWBERRY CAKE 
1 box white cake mix
1 pkg. strawberry Jell-O
1/2 c. water
3/4 c. cooking oil
4 eggs
1/2 c. strawberries with juice

Mix cake mix, Jell-O, water, and oil.

Add eggs one at a time and beat after each. Add berries.

Bake at 350°F for 25 minutes. Spread icing on top of cake.

Icing:

1 stick butter
1 box confectioners sugar
1/2 tsp. salt
1/2 c. strawberries and juice

Mix in order and beat well.

 

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