1 lb. hamburger meat
2 cans chili (no bean)
2 pkgs. taco seasoning mix
1 block Velveeta cheese
Add any hot sauce to your taste

Brown hamburger meat and drain. Heat cans of chili and drain. Add taco seasoning mix and stir well together all preceding ingredients. Cut in thick slices Velveeta cheese, add to meat a few slices at a time until all melted and keep stirring (at low heat). Add any hot sauce to your taste.