2 cups all-purpose flour
4 tsp. baking powder
1/2 tsp. salt
2 tbsp. sugar
2 eggs
1 1/4 cup milk
5 tbsp. vegetable oil
1/2 tsp. lemon extract

Sift flour, baking powder, salt and sugar in a bowl. Beat the eggs with a fork. Add milk, oil and lemon extract. Add to flour mixture. Stir until mixed.

Cook pancakes on a heated, greased skillet or grill until covered with bubbles. Turn pancakes and brown the other side.

Makes 12.

Submitted by: Theresa Harrison