1 lb. ground beef
1 onion, chopped
1 can tomatoes (large can 16 oz.)
1 can Ranch style beans (16 oz.)
1 can tomato sauce (8 oz.)
Sour cream
2 c. shredded Monterey Jack or Cheddar Cheese
Fritos

Brown meat with onion drain greased. Combine all ingredients in large pan with juices. Heat to simmer. Put cheese, fritos, sour cream with each serving.