1 ripe banana
3/4 c. frozen whole or fresh berries
1 c. cold milk
1/2 tsp. vanilla
1 scoop vanilla ice cream

Wash the berries, if fresh, and drain. Peel the banana, add the berries and mash with a fork on a plate. In a deep bowl, pour the milk and vanilla. Add mashed fruit to bowl and beat with egg beater until well mixed. Pour into a tall glass and float a scoop of ice cream on top.