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HOT MULLED CIDER | |
4 qts. apple cider 1 c. brown sugar 9 whole cloves 9 whole allspice 4 cinnamon sticks 2 lemons and oranges Tie in a cheesecloth bag the cloves, allspice and cinnamon. Place in a large bottle with cider and sugar. Simmer for 5 minutes. Before serving, remove the spice bag. Serve in mugs and float orange or lemon slices in each. |
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