12 maraschino cherries, in 1/2
16 oz. can peach slices
2 bananas
16 oz. can pineapple chunks
2 sm. cans mandarin oranges
1 sm. pkg. French vanilla instant pudding

Cut cherries in half. Drain all fruit, reserving 1 1/4 cups peach and orange juice. Add to pudding mix. Stir until smooth. Slice bananas in pineapple juice and drain; add drained fruit to pudding mixture and stir.