1 c. brown sugar
1 sq. butter

Mix. Bring to rolling boil for 2 minutes - medium heat. Remove and when boiling stops, add 1/3 cup evaporated milk. Bring to boil 2 more minutes. Cool in cold water. While still hot, add 2 cups powdered sugar until absorbed. Whip until smooth. Add nuts. Shape in long roll and refrigerate. Cut in slices. Good.