3/4 c. peanut butter
1/4 c. butter, softened
2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1/2 c. sugar
1 lg. egg
1 1/4 c. milk
1 tbsp. grated orange peel

Preheat oven to 375 degrees. Grease 9x5 inch loaf pan.

In small bowl with fork, beat peanut butter and butter until light and fluffy.

In medium bowl with fork, mix flour, sugar, baking powder and salt. Add peanut butter mixture and mix until mixture resembles coarse crumbs.

In small bowl with fork, beat egg slightly. Stir in milk and orange peel. Stir into flour mixture just until flour is moistened. Pour mixture into pan.

Bake bread 1 hour or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes. Remove from pan and cool completely on rack.