CHERRY PRETZEL DESSERT 
1 1/2 sticks butter
3 tbsp. sugar
8 oz. chopped pretzels
8 oz. cream cheese
1 c. sugar
2 pkgs. Dream Whip
Cherry pie filling

Melt 1 1/2 sticks butter; add sugar. Pour over pretzels in 9x13 pan. Bake 10 minutes at 400 degrees. Cool. Blend cream cheese with 1 cup sugar. Whip Dream Whip; add to cheese mixture. Spread over pretzels. Cover with cherry pie filling.

 

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