PORCUPINE BALLS 
1 lb. ground beef
1/2 c. uncooked rice
3/4 tsp. salt
1 can tomato soup
1 c. water
1 tbsp. Worcestershire sauce

Combine meat, rice and salt. Mix and form into balls. Place in baking dish. Combine tomato soup, water and Worcestershire sauce. Pour over meat balls. Cover dish and bake at 350 degrees for 1 hour.

 

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