MACARONI CASSEROLE 
1 lb. ground beef
1 sm. onion
16 oz. jar Ragu
16 oz. can stewed tomatoes
16 oz. can whole kernel corn
1 sm. pkg. macaroni

Brown beef and onion in large skillet. Add rest of ingredients except macaroni. Heat sauce until, it looks like spaghetti sauce. Boil macaroni, drain and add sauce, top with cheese if you like, and bake in oven or serve it like it is. If it seems too dry, add a small can of tomato sauce.

 

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