SCRATCH CHOCOLATE BROWNIES 
1/2 c. butter or oil
4 tbsp. cocoa or 2 sq. chocolate
1 c. sugar
2 eggs, well beaten
3/4 c. flour
1/4 tsp. salt
1/2 tsp. baking powder
1 tsp. vanilla
1 c. nuts, chopped

Mix all ingredients together. Spread in well greased 9-inch square pan.

Bake at 350°F for 30-35 minutes. Let cool 10 minutes.

12 servings.

recipe reviews
Scratch Chocolate Brownies
   #155413
 Ashley (Washington) says:
I love this! it is so easy to make! I'm 16 and made it with great ease! Definitely will make these again!!!
   #157859
 Julie (United States) says:
What an excellent recipe; it was as easy as I thought it would be when I saw "scratch" and the taste was awesome.
   #159843
 Bobbie Jean (United States) says:
Scratch Brownies. Wonderful. Delicious. Chewy yet soft. So easy.
 #165525
 Mary Pat Genoar Dyer (United States) says:
I grew up making these brownies from the time I was a little girl. It was in a Duncan Hines cookbook that belonged to my mother. A family favorite!!!

 

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