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CHOCOLATE - CHERRY CAKE WITH FUDGE FROSTING | |
1 pkg. devil food cake mix with pudding in mix 2 eggs, well beaten 1 can cherry pie filling 1 tsp. almond extract Mix all ingredients well with a spoon (don't beat). Mixture will be very thick. Pour into greased and floured 9 x 13 cake pan. Cook at 350 degrees for about 40-45 minutes. Don't overcook!! FROSTING: 1 c. sugar 1/3 c. milk 5 tbsp. butter 1 c. (6 oz.) chocolate chips In small pan stir and cook until mixture comes to a boil. Let boil 1 minute, stirring continuously. Remove from heat and add chocolate chips. Stir until chips are melted. |
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