1 med. head cauliflower
1 can condensed cream of celery soup
1/4 c. milk
1/2 c. grated cheddar cheese
1/4 tsp. salt
Dash pepper

Wash cauliflower and separate into bite size florets. Put in shallow, buttered baking dish. Blend together soup, milk and cheese. Season and pour over cauliflower. Bake at 350 degrees for 40 minutes. Serves 4 to 6.