1 head lettuce (bite size)
1 green pepper, chopped
1/2 c. celery, chopped
1/2 c. sweet red onion, chopped
6 hard boiled eggs
1 (8 oz.) pkg. frozen green peas, uncooked

Spread 1 1/2 cups salad dressing to which 2 tablespoons sugar has been added. Pour over top, sealing dressing to all edges of glass casserole. Sprinkle 4 ounces of grated Cheddar cheese and bacon bits on top. Serve in 13 x 9 inch glass pan.