LEMON BARS 
1 c. flour
1/2 c. butter
1/4 c. powdered sugar

Mix and bake in an 8 x 8 inch pan at 350 degrees for 20 minutes. 1 c. sugar 1/2 tsp. baking powder 3 tbsp. real lemon juice 2 tbsp. flour

Mix well and pour over baked crust. Bake for 25 minutes at 350 degrees. 1 tbsp. butter 1 tbsp. real lemon juice

Cool bars. Optional frost bars.

 

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