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PINEAPPLE - CHEESE MOLD | |
1 (3 oz.) pkg. lime flavored gelatin 1 c. boiling water 1 c. evaporated milk 1 c. cottage cheese 1 (1 lb. 4 1/2 oz.) can crushed pineapple, well drained 1/2 c. mayonnaise 1/4 c. chopped celery 1/4 c. chopped nuts, optional Dissolve gelatin in water. Stir in remaining ingredients and pour into 1 1/2 quart mold; chill until firm. Makes 8 servings. |
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